Back with the festive feast... Taste the tradition of Navratri with Eventia Kitchen. Book now!
The Paneer Satay Recipe is a classic vegetarian recipe of Paneer which makes a perfect appetizer for parties or even a tea time snack. The subtle blend of spices of garlic and ginger brings out the flavor of the paneer satay. It uses much less oil and makes it healthy as well.
How can you even enjoy a winter meal without summing it up with a bowl full of Gajar ka Halwa cooked in a generous amount of desi ghee? This traditional homemade red carrot-based sweet dessert pudding screams love in every bite and is loaded with vitamin A, C, and K, calcium, and fibre that your body needs. So wrap up your Shaan-e-Punjab platter with this popular dessert from north India, cooked in the most traditional way and feel the warmth of a delicious meal.
