(FALAFAL : 12 PCS
HUMMUS: 200ML JAR, BABAGANOSH 200ML JAR, TZATZIKI 200ML JAR, LAVASH 12 PCS,
PITA 12 PCS)
Let’s bring a piece of Lebanon on your plate!
With a set menu loaded with nutrition and the signature scrumptiousness of Lebanese cuisine, it’s time to redefine your concept of a set meal. Lebanese food culture reflects the country’s cultural mix, which is also known as the melting pot of the Middle East. Lebanese dishes contain copious amounts of garlic, fresh lemon juice, olive oil, fresh herbs and mild spices, that helps uplift the taste of fresh meat or vegetables used in the dish. To balance the rich taste of meat-based Lebanese dishes there is an array of soothing and cooling dips, spreads, and sauces that make for a fulfilling meal.