Back with the festive feast... Taste the tradition of Navratri with Eventia Kitchen. Book now!
This Dhaba Style Dal Fry is an authentic Punjabi recipe. This recipe of dal is inspired from the dals served at Punjabi Highway dhabas, We have made the dal more healthy by using 5 different dals or lentils. It’s not a regular dal and has some really bold flavors from tempering that complement its thick consistency. It’s totally a flavour blast in the mouth.
How can you even enjoy a winter meal without summing it up with a bowl full of Gajar ka Halwa cooked in a generous amount of desi ghee? This traditional homemade red carrot-based sweet dessert pudding screams love in every bite and is loaded with vitamin A, C, and K, calcium, and fibre that your body needs. So wrap up your Shaan-e-Punjab platter with this popular dessert from north India, cooked in the most traditional way and feel the warmth of a delicious meal.
