Back with the festive feast... Taste the tradition of Navratri with Eventia Kitchen. Book now!

Add life to your special moments
Bespoke Catering Services

At Eventia Kitchen, we pride ourselves on the quality of the gourmet dishes we serve. Whether you book one of our live cooking stations or a catering team for your private event, our talented chefs will bring not only their unmatched skill to the table but a selection of the finest, freshest ingredients to recreate the full, rich flavors of every cuisine.

 

And we do it with utmost care after following all safety protocols.

 

With Celebrations becoming more intimate, Eventia is extending it’s gourmet services to all of Delhi NCR, from South Delhi to Faridabad, Noida to Gurgaon.

GET A QUOTE

All you need is a reason to Celebrate!

Turn your home into a stunning function venue! From small housewarming parties, birthdays, anniversaries to formal engagements and wedding ceremony parties, our highly trained and professional staff will tend to your every catering need to make it the most enjoyable and memorable event.

Why choose us?

Delicious, finger-licking dishes

Complete catering
set-up

Vast and unique
menu selection

Highly personalized
services

Your wish is
our command

Extremely safe
and hygienic

Trained Staff

Delicious, finger-licking dishes

Complete catering
set-up

Vast and unique
menu selection

Highly personalized
services

Your wish is
our command

Extremely safe
and hygienic

Trained Staff

Smaller plates for beautiful intimate gatherings!

Just because your party is small does not mean your Menu should be small too, choose from our extensive Catering Menu to craft scrumptious party menus that are sure to impress your guests at your house party catering and catering intimate parties at private venues.

 

We have a perfect solution perfect for every occasion, be it big or small – speak with our team of consultants who can create a customized style to suit your menu and occasion. A polished presentation is guaranteed when you need to impress and spread the love and joy, through food!

The team

The people who make it all come together

From passionate founders to calibred chefs, every member of the team brings something unique to table (literally!). Experts at deconstructing, innovating and exploring various aspects of gastronomy, the people who make it all come together are bound by a common thread, their unbridled love for food.

White Butter

Masala Gur

Gajar Ka Halwa

How can you even enjoy a winter meal without summing it up with a bowl full of Gajar ka Halwa cooked in a generous amount of desi ghee? This traditional homemade red carrot-based sweet dessert pudding screams love in every bite and is loaded with vitamin A, C, and K, calcium, and fibre that your body needs. So wrap up your Shaan-e-Punjab platter with this popular dessert from north India, cooked in the most traditional way and feel the warmth of a delicious meal.

Mooli Ka Achar

A spicy, tangy and instant  pickle made from radish / daikon ,oil and indian spices. During winter we make many seasonal pickles with fresh vegetables. These vegetables pickles taste amazing makki ki roti and sarson da saag.

Dal Highway Dhaba

This Dhaba Style Dal Fry is an authentic Punjabi recipe.  This recipe of dal is inspired from the dals served at Punjabi Highway dhabas, We have made the dal more healthy by using 5 different dals or lentils. It’s not a regular dal and has some really bold flavors from tempering that complement its thick consistency. It’s totally a flavour blast in the mouth.

Chicken Bharta

Chicken Bharta which tastes heavenly is a dhaba style preparation where shredded chicken is cooked in spicy creamy gravy. Chicken Bharta is deliciously creamy in taste due to the use of mashed egg yolk, fresh cream and yogurt in it.

Baingan Bharta

Baingan Bharta is basically fire roasted eggplant mash cooked with onions, tomatoes and spices. Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish in North India and one of our personal favorites too.

Sarson Da Saag

A classic Punjabi dish, Sarson Da Saag recipe is gravy dish made from mustard leaves, spinach and bathua along with Maize flour and spices. The end result is a bowl full of aromatic, delicious and creamy green saag full of antioxidants and nutrients. This recipe traditionally comes from Punjab and will make you hooked on to it once you have it.

Makki Ki Roti

Makki ki Roti is a traditional Indian recipe made with corn meal or Makki ka Atta. It is a very popular bread in Punjab during winters and is best paired with sarson ka saag.